Tuesday, November 15, 2011

Melt in your mouth...

These are so super easy to make. This idea also came from the same source as the mini-apple pies. All you need is: a can of bisquits (not flaky), melted butter, cinnamon sugar, vegatable oil and a frying pan.

The bisquits I used were a little small so I just rolled them out and squeezed the ends together.

After rolling & squeezing I put them in the oil, let them fry, flipped them over then took them out.

After the frying, they were dipped in the melted butter & rolled in cinnamon sugar.

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